Waldorf Astoria Hotels & Resorts, a Hilton Worldwide brand synonymous with landmark destinations and unparalleled guest service, is embarking on a multi-phase transformation of two of its Western U.S. iconic properties
Tennis Programs Open to Both Resort Guests and Local Community
Waldorf Astoria New York announce Jackie Collens and Jackie Carter have been appointed leaders of the new luxury sales team focused on The Towers of the Waldorf Astoria New York, an intimate, richly appointed 181-room hotel occupying the top 14 floors of the property. Both are responsible for all leisure, business and residential sales to those looking for hand-selected, high-touch and unforgettable experiences in the authentic rooms and suites that comprise The Towers of the Waldorf Astoria New York.
Boca Raton Resort & Club, A Waldorf Astoria Resort, has named Patrick Morey its Director of Restaurants & Bars. Waldorf Astoria Hotels & Resorts’ tradition of innovative culinary excellence showcases cuisine inspired by each destination.
Spa Palazzo at Boca Raton Resort & Club, A Waldorf Astoria Resort won top distinctions in two categories of Condé Nast Traveler's 2014 Spa Poll - "25 Top Spas in the World" and "Top 100 Resort Spas in the United States." After being judged on spa facilities, staff and treatments by over 79,000 respondents in the luxury travel magazine’s 2013 Readers’ Choice survey, Spa Palazzo received a perfect score of 100.
Renowned Boston-based restaurateur Michela Larson and Boca Raton Resort & Club, A Waldorf Astoria Resort announce the official opening of THE BLUE, a fine-dining restaurant serving New American food and drink located on the 27th floor of the famed hotel. Offering spectacular views up and down the Atlantic coast made possible by the birds’ eye vantage point, the restaurant accommodates up to 120 guests for dinner.
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